Cast Iron Loaf Pan- Baking Tray
|Size||Weight (Kg)||Length (CM)||Width (CM)||Height (CM)|
33 (With Handle)
25.5 (Without Handle)
DISCLAIMERAll our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.
- Bake varieties of Breads and Cakes in the smooth, pre-seasoned Cast Iron Loaf pan.
- Thickness and quality of Cast Iron results in uniform heat distribution, ensuring even, well-baked breads and cakes.
- Baking in cast iron, breads and cakes have excellent texture, are fluffy and retains flavour.
- Your bread, plum cakes, sponge cakes , brownies etc are much more tastier.
- Proofing in Cast Iron is much easier and the raising of dough is even.
- Cast Iron is dependable, durable, consistent and lasts for generations.
- Zishta Cast Iron Loaf Pan comes as Pre-seasoned.
- Just wash, apply oil and start baking. It also has dual handle for easier grip. Enjoy the experience of baking to fullest satisfaction!