Reha Handcrafted Kitchen Chopper Knife
Tax included. Shipping calculated at checkout
The Reha Handcrafted Kitchen Chopper Knife is a sturdy, everyday kitchen tool designed for quick and controlled chopping. Handcrafted in Kutch, Gujarat, this knife reflects a tradition of careful...
coins cannot be combined with other discounts
SECURE PAYMENT OPTIONS
PAY VIA UPI
$ VIA PAYPALPRODUCT INFORMATION
Weight (Grams) | Handle Length In CM | Total Length In CM |
|---|---|---|
185 | 12.1 | 27.9 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.---------------------------------------------------------
The Reha Handcrafted Kitchen Chopper Knife is a sturdy, everyday kitchen tool designed for quick and controlled chopping. Handcrafted in Kutch, Gujarat, this knife reflects a tradition of careful metalwork adapted for modern cooking needs.
Unlike utility knives meant for slicing, this chopper knife is built for repetitive chopping tasks. The broad stainless steel blade provides strength and stability, making it suitable for vegetables, herbs, and small cuts of meat. Its form supports efficient prep while fitting naturally into kitchens that value traditional kitchen accessories with practical use.
Product Highlights
- Handcrafted by Reha Artisans - Each chopper knife is made by skilled craftsmen from Kutch, Gujarat, ensuring consistency in shape, weight, and finish.
- Strong Stainless Steel Blade - The blade is designed to handle repeated chopping without losing sharpness quickly.
- Broad Blade Profile - The wider blade supports efficient chopping and allows ingredients to be gathered easily.
- Ergonomic Handle Grip - The handle shape provides comfort and control during continuous chopping tasks.
- Well-Balanced Construction - Balanced weight helps maintain rhythm and accuracy while chopping.
Why Choose This Reha Kitchen Chopper Knife
- Made for Repetitive Chopping - Designed specifically for chopping motions, not just slicing or trimming.
- Supports Faster Meal Prep - The blade shape and weight help reduce effort when working through larger quantities.
- Blends Traditional Craft with Daily Use - Handcrafted techniques meet practical kitchen needs without overcomplication.
- Comfortable for Regular Cooking - The grip and balance reduce strain during longer prep sessions.
-
Easy to Maintain - Simple cleaning and proper drying keep the knife in good working condition. For detailed material information and care instructions, you can refer to this Reha knives product detail document.
Frequently Asked Questions
-
What is this chopper knife mainly used for?
It is ideal for chopping vegetables, herbs, greens, and small portions of meat. -
How is a chopper knife different from a utility knife?
A chopper knife has a broader blade and is designed for repeated downward chopping rather than slicing. -
Does the handle offer a firm grip?
The ergonomic handle is shaped to provide stability and comfort during chopping. -
Is this suitable for beginners?
Yes. Its balanced design makes it easy to control, even for home cooks. -
How should I clean the chopper knife?
Wash with mild soap, dry immediately, and store in a dry place. -
Can this knife replace a cleaver?
It works well for light chopping tasks but is not meant for heavy bone cutting.
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
coins cannot be combined with other discounts
Frequently asked Queries
Get your queries answered fast!
What are Reha Knives?
Reha is a village in Kutch region of Gujarat where master craftsmen created the first kitchen knives in India. Completely handmade knives, this cluster's skill is said to be on par with japanese knives making skills.
How long does the sharpness last?
As per craftsmen, Reha knives stay sharp for upto 2 years depending on frequency of usage.
How to sharpen the REHA knives?
You can use whetstone blocks for sharpening the knives at home.
What grade steel is used in Reha knives?
SS202 Cutlery Grade Stainless steel with matt finish. This high quality steel possess good corrosion resistance, toughness, high harness, and strength.
BS2504 Grade Brass rivets, Seasoned Indian teak wood handles with wax polish are used.
Bodha our Blog
Kansa Thali FAQs: Benefits, Daily Use, Purity, Care & Safety Explained
A complete FAQ guide to Kansa thali covering health benefits, daily use, food safety, purity checks, and care - answered simply for first-time and regular users.
Brass Cookware FAQs: Safety, Uses, Care, and Common Questions Answered
Wondering if brass cookware is safe? This FAQ covers tin coating, usage, maintenance, and what to know before buying or cooking.
Benefits of Cooking in Pure Iron and Cast Iron Cookware
Learn why cooking in pure iron and cast iron cookware is trusted for healthy, chemical-free cooking. Covers heat control, durability, seasoning, and daily use.