


Pure Iron Roti Tawa
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Pure Iron Roti Tawa – Soft Rotis, Made the Traditional Iron Way
A Pure Iron Roti Tawa is a flat cooking pan made from pure iron traditionally used...
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PRODUCT INFORMATION
Weight (Kg) | Diameter In CM |
|---|---|
1.1 - 1.2 | 24.0 - 24.5 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.---------------------------------------------------------
Pure Iron Roti Tawa – Soft Rotis, Made the Traditional Iron Way
A Pure Iron Roti Tawa is a flat cooking pan made from pure iron traditionally used to make chapati, roti, and paratha.
The roti tawa is pre-seasoned, free from chemical coatings, and designed for daily use in Indian kitchens.
This iron roti tawa works on regular gas stoves as well as induction cooktops, making it suitable for modern kitchens while staying rooted in tradition.
Product Highlights
- Hand made from pure iron - Crafted using first-grade pure iron, this tawa contains no chemical or synthetic coatings. The surface is left natural and develops character with use.
- Pre-seasoned for easy cooking - The tawa comes pre-seasoned, reducing the effort needed before first use and helping rotis release better during cooking.
- Even heating for better rotis- Iron spreads heat evenly across the surface, allowing chapatis and parathas to cook thoroughly and puff properly.
- Heat retention that supports consistency - Once heated, the tawa holds heat well, helping you cook multiple rotis without frequent temperature adjustments.
- Built for everyday kitchens - Strong, durable, and suitable for daily use, this iron tawa fits well into both traditional and modern cooking routines.
- Safe and tested cookware - Zishta pure iron cookware is tested in NABL accredited laboratories and complies with EU RoHS standards.
Why Choose a Pure Iron Roti Tawa
- Pure material - Made only from pure iron, without non-stick layers or surface treatments.
- Designed for Traditional Roti Cooking – Pure Iron has been used for generations to make chapati and paratha because it holds heat evenly. This help rotis cook through properly, puff naturally, and stay soft without drying out.
- Safe and tested cookware - Lab tested and compliant with EU RoHS standards for peace of mind.
- Built for everyday use - Strong, durable, and suited for daily cooking without wear issues.
- Works in modern kitchens - Compatible with both gas stoves and induction cooktops.
- Aging that improves performance - With use, the tawa builds a natural seasoning that enhances cooking.
Product Page FAQs
1. Is this roti tawa suitable for daily roti making?
Yes. It is designed for regular use and performs well for everyday chapati, roti, and paratha cooking.
2. Does the tawa come pre-seasoned?
Yes. The tawa is pre-seasoned, so you can start cooking after a simple wash and warm-up.
3. Will the pure iron tawa rust easily?
Pure iron needs basic care. Dry it after washing and apply a thin layer of oil to prevent rust.
4. Can beginners use an iron roti tawa?
Yes. Once heated properly, it is easy to use and gives consistent results.
5. Can I use metal spatulas on it?
Yes. Pure iron cookware is sturdy and safe to use with metal spatulas.
6. What makes this pure iron tawa different from non-stick tawas?
This tawa has no chemical coating, lasts longer, and improves with use instead of wearing out.
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India

Frequently asked Queries
Get your queries answered fast!
What is the difference between Iron and Cast Iron
Watch this video where its explained clearly the difference between Iron & Cast Iron: Click here
Are Iron cookware Pre-seasoned?
All our Iron & Cast Iron Cookware are pre-seasoned following traditional techniques. We use Gingely (Sesame) oil for the seasoning process.
How to start using the Pure Iron cookware?
Gently wash the cookware and heat it in gas burner, apply some cooking oil onto the cooking surface and cool it down. Now the cookware is ready for use.
How to remove rust from Pure Iron Cookware
Scrub the cookware with salt and oil mixture to remove the rust, then wash well, wipe them dry and apply some cooking oil and store.
Which cluster make the Pure Iron Cookware?
We at Zishta work with two clusters from Maharashtra and Tamil Nadu who have been making these cookware for at least 100 years!


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