Iron Dosa, Roti Tawa Set
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| Product | Weight (Kg) | Depth In CM | Diameter In CM | Capacity (Liter) |
|---|---|---|---|---|
| Iron roti tawa | 1.2 | - | 22.9 | - |
| Iron dosa tawa (M) | 2.0 | 25.0 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.Iron Dosa tawa (M) + Iron roti tawa - This is a must have kitchen essential to make rotis and dosas.
Iron tawas are renowned for their ability to impart a unique, traditional taste and texture to rotis and dosas. They help achieve the perfect crispy texture for dosas and a soft, fluffy texture for rotis.
Iron tawas are incredibly durable and can last for generations with proper care, making them a sustainable and cost-effective choice in the long run.
Additional Information
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
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Frequently asked Queries
Get your queries answered fast!
What is the difference between Iron and Cast Iron
Watch this video where its explained clearly the difference between Iron & Cast Iron: Click here
Are they Pre-seasoned?
All our Iron & Cast Iron Cookware are pre-seasoned following traditional techniques. We use Gingely (Sesame) oil for the seasoning process.
How to start using the Pure Iron cookware?
Gently wash the cookware and heat it in gas burner, apply some cooking oil onto the cooking surface and cool it down. Now the cookware is ready for use.
How to remove rust from Pure Iron Cookware
Scrub the cookware with salt and oil mixture to remove the rust, then wash well, wipe them dry and apply some cooking oil and store.
Do's & Don'ts of Iron & Cast Iron Cookware
Master the art of using iron and cast iron cookware with these do's and don'ts. From seasoning tips to maintenance hacks, ensure your cookware stays durable and delivers authentic flavors!
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