Eeya chombu (Tin vessel) - Vennathazhi Shape

Sale priceRs. 5,950.00 MRP Regular priceRs. 6,900.00
Save 14%

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Size: Medium

DELIVERY: 5 - 7 DAYS
7 DAYS EXCHANGE

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PRODUCT INFORMATION
Size

Weight (Kg)

Capacity (Litres)

Diameter In CM

Height In CM

Medium

0.45

700 - 750 

10.3

10.2

Large

0.55

0.850 - 0.900

10.5 - 11.0

10.5

Extra Large

0.74

1.1 - 1.2

12.5 - 13.0

12.5

DISCLAIMER

All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.

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Vennathazhi is the first shape produced using pure tin metal for cooking purpose. 
Remember the days when rasam used to taste out of this world? When you close your eyes can you still feel the wonderful aroma of rasam cooked by your mother? A secret ingredient is the cookware itself: Eeya Chombu. 
Our ancestors used this cookware for making a variety of rasam, to set curd and to store left over food to protect it from spoiling. 
Eeya chombu by Zishta is made of pure Tin which is a metal by itself and not an alloy. Read the frequently asked questions about tin vessel-eeya chombu to know more.
As per Ayurveda texts, Tin helps to maintain “Kappa", prevent diabetes, improve taste, skin complexion and intelligence and many more. 
With only 2 artisans remaining who beat pure tin by hand for 8 hours to make one vessel, this may soon become just a collector’s item. 
Own your Zishta Eeya Chombu & revive the flavour of rasam in your kitchen today.
Zishta cookware are tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS).
WARNING: The Vessel has a low melting point. To avoid melting, please ensure the following: DO NOT keep the vessel empty on the stove. DO NOT do tadka or saute. Ensure the vessel is filled with at least 1/2 liquid. Read the instructions carefully before use. 

Frequently Asked Queries

Quick clarifications to assist you in your purchase!

Our team of Traditional guides is available Monday to Saturday: 10 AM-6:30pm.Average answer time: 2 hours.
Connect with Guides

99%

Pure Tin is used in making Zishta Tin (Eeya) vessel

Lead free, safe tin vessel , tested for purity

Customer Reviews

Based on 13 reviews
85%
(11)
15%
(2)
0%
(0)
0%
(0)
0%
(0)
R
Rajah Balu (Louisville, US)

The Eaya Chombu that I bought is awesome. It came in very nice packaging along with usage instructions. So far very positive experience.

Dear Rajah Balu,
Thanks a ton for your kind review and rating. Appreciate your support. Thanks a ton!!!
Regards,
Team Zishta

R
Rangarajan N (Mumbai, IN)
Awesome Quality !

Loved the extra large size . Great workmanship. Amazing professional handling and delivery. Perhaps can use less plastic in packaging and save the earth.

Hello Rangarajan,

Thanks a ton for your review and rating. Appreciate your support.

Regards
Team Zishta

U
Uday R.

The product is quite good and weight is astounding. Looking forward to cook in it as I just received the product. Also the packing was awesome and every care was taken in order to prevent the vessel from getting damaged. Thank you Zishta..!!

Hello Uday

Thank you so much for the video and detailed review. Sincerely appreciate the same.

Regards
Team Zishta

V
Vikram L.

I am having my favourite “Rasam”almost every alternate day in “Eya Chombu “ . The Taste and Aroma of spices is awesome and difficult to get without EYEA CHOMBU that I have recently bought from ZISHTA. It’s a priceless addition to our South Indian Cookery Utensils in our home ! Zishta has proudly made an entry in our shopping list for Southern Specialities as one requires specific utensils to get exact food ! Great Going Zishta!!👌😊

Dear Vikram

Always a pleasure to bring back fond memories.. :)

Regards
Team Zishta

C
Chinmayee R.

Hi, thank you so much zishta for the wonderful product, I am so happy with the product and very satisfied with the support i got from the customer experience team.
Cooking in eeya chombu gives a unique taste where our memories flashes to our old days where our mothers and grand-mother used to cook in eeya chombu.
Not only rasam even the non-curd lovers would love the taste of the curd set in eeya chombu.
Thank you so much zishta for bringing back the tradition to us, and I look forward to buy more products from you❤

Hi Chinmayee

Thank you very much for your kind review and rating.

Regards
Team Zishta

Eeya Chombu Making-Zishta Traditional Cookware
01

The story behind the Craft

First molten tin is poured to form a thick sheet and that is slowly beaten with wooden hammers and tools to bring them to the final shape. It take 6-7 hours to make one vessel.

02

Tastiest Rasam in the World

Tin is known to react positively with the tamarind and spices used in making Rasam. Once you have tasted the rasam in an Eeya Chombu, there is no going back!

03

Health Benefits

Tin as per "Ayurveda" assists in managing the phlegm ("Kapa") in our body. Long term usage assists in diabetes management, UTI prevention and improves gut health.

04

Other Uses of Eeya Chombu

Apart from making the tastiest rasam, the tin vessel can be used to make tangy dal, Set curd, Store cooked food or Make Kashayam.

You can use this vessel as long as dish is liquid and does not need tadka to begin with.

01

The story behind the Craft

First molten tin is poured to form a thick sheet and that is slowly beaten with wooden hammers and tools to bring them to the final shape. It take 6-7 hours to make one vessel.

02

Tastiest Rasam in the World

Tin is known to react positively with the tamarind and spices used in making Rasam. Once you have tasted the rasam in an Eeya Chombu, there is no going back!

03

Health Benefits

Tin as per "Ayurveda" assists in managing the phlegm ("Kapa") in our body. Long term usage assists in diabetes management, UTI prevention and improves gut health.

04

Other Uses of Eeya Chombu

Apart from making the tastiest rasam, the tin vessel can be used to make tangy dal, Set curd, Store cooked food or Make Kashayam.

You can use this vessel as long as dish is liquid and does not need tadka to begin with.

Eeya Chombu Making-Zishta Traditional Cookware

Please follow the instrucutions provided below to use the tin vessel effectively

Everything About Tin Vessel

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