The most versatile Kansa Cookware Range
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Kansa Tulsi Cookware Tope / Tall pot
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Tulsi Kansa Tope: For the Perfect Home-Cooked Meal
A Kansa Tope is a traditional cooking pot made from Pure Kansa (Bronze),
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PRODUCT INFORMATION
Minor Fissures in casted Kansa may occur. They are not defects and will not impact functionality.
| Size | Weight (KG) | Diameter In CM | Height In CM | Capacity in Ltrs |
|---|---|---|---|---|
| Size 1 | 0.60 - 0.65 | 15.5 - 16.0 | 8.3 | 1.00 |
| Size 2 | 0.70 - 0.80 | 18.2 | 8.5 | 1.40 |
| Size 3 | 1.20 - 1.40 | 21.8 | 11.0 | 2.50 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.---------------------------------------------------------
Tulsi Kansa Tope: For the Perfect Home-Cooked Meal
A Kansa Tope is a traditional cooking pot made from Pure Kansa (Bronze),
Part of Zishta's Tulsi Collection, this Kansa Tope draws inspiration from the purity and spiritual significance of the sacred Tulsi plant, blending Ayurvedic traditions with modern cookware design.
Handcrafted by expert artisans in Maharashtra, this bronze tall pot beautifully combines functionality, health and heritage.
Product Highlights
- Material: Made of Pure Kansa (Bell Metal), a traditional alloy of Copper and TIn known for its high durability and Ayurvedic benefits.
- Design: Tall, deep cylindrical body with rounded edges, designed for efficient heat retention and even cooking. Wide mouth opening for easy stirring, simmering and cleaning. Rounded base that enhances stability on the stove.
- Handcrafted: Handcrafted by the artisans of Maharashtra, using age-old techniques.
- Usage: Making rice, dals, soups, gravies, stews
- Sizes: Available in 1 Litre and 2.5 Litres capacities.
- Dishwasher Safe: This kansa tall pot is dishwasher safe, making maintenance hassle free.
- Care and Maintenance: After cooking, allow the cookware to cool slightly before cleaning. Avoid exposing hot bronze to cold water, as this can cause warping. Avoid using harsh detergents for cleaning.
Why Choose a Kansa Cookware Tope-Tall Pot
- Health Benefits of Kansa - Kansa enhances the flavor of food while promoting better digestion and overall wellness. To know more benefits, read Ayurvedic Significance of Kansa.
- Even Heat Distribution - Kansa heats quickly, distributes heat evenly and retains warmth.
- Efficient Cooking - The elegant tall shape prevents spillage and allows efficient cooking.
- Versatile Utility - Ideal for cooking rice, gravies, stews, dals, soups.
- Eco-Friendly and Sustainable - Made from Pure Kansa - 100% eco-friendly and safe alternative to coated cookware. Resistant to corrosion and built to last for generations.
Frequently Asked Questions
1. How does the tall shape of the Kansa Tope benefit cooking?
The tall, deep design helps control splatter, supports slow cooking, and allows liquids to boil evenly without spilling over.
2. Is the Kansa Tope suitable for slow simmering recipes?
Yes, the bronze material retains heat exceptionally well, making it ideal for slow simmering dals, kashayas, herbal decoctions, and porridges.
3. Does the Kansa Tope heat evenly on the stove?
Kansa distributes heat uniformly across the base and walls, ensuring consistent cooking and reducing chances of hotspots.
4. Can I use metal ladles with this pot?
Metal ladles can be used, though wooden or silicone ladles are recommended to preserve the finish for longer.
5. Is the Kansa Tope safe for boiling milk or liquids?
Yes, its tall form and wide mouth make it well-suited for boiling milk, water, broths, and other liquid-based dishes.
SECURE PAYMENT OPTIONS
PAY VIA UPI
$ VIA PAYPALPackaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
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Frequently asked Queries
Get your queries answered fast!
Difference between Kansa, bronze and brass
Kansa is same as bronze which is an alloy of Copper & Tin. Brass is an alloy of copper & Zinc
How can we serve acidic food without Kalai in Kansa?
Kansa has a high % of tin in the alloy itself. Acidic food can be stored/served for upto 4 hours without any adverse reaction from the copper in the alloy.
How can Kansa be used for Cooking?
Casting Bronze (A traditional technique developed during Chola Dynasty) to the ratio of 78:22 Copper & Tin can be used for cooking and will not break.
What type of Food Can be Cooked? and how to maintain?
You can cook anything and everything. There are no restrictions. Also you can use any soap for regular cleaning. You can also clean them in dishwasher.
Will Kansa work on Induction?
No. They do not work. They work on Gas and Ceramic hot plates. You can use an induction converter plate/disk to use kansa on induction cook top.
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