Dining Plates
Authentic traditional dining plates made of the finest quality Neem wood, Kansa and Black pottery from Manipur provides a rich alternative to mundane dining. These dining plates are packed with great health benefits for users and have enriching stories that connects us back to our childhood days. Breathe in a bit of India and our rich traditions in everyone of our products.
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Frequently Asked Queries
Do they lose shine with usage
Kansa , Copper and Brass tend to oxidise with usage . Best way to get the shine back is to use tamarind or lime skin to clean the oxidisation.
What is green formation on copper if left outside for long
Copper oxidises with exposure to water and air. If not cleaned regularly, the patina formation happens which is greenish in colour. This is not safe to consume water from copper ware which has patina formation. Clean it immediately before using again.
Can we store hot water in copper
Storing hot water results in excessive copper leaching. Please do not store hot or even luke warm water. Room temperature water should be stored in copper and brass
Benefits of drinking water from Copper
Kills harmful bacteria
Neutralises water thereby enhances your digestive system
Kansa Benefits
Removes free radicals from food.. hence also called "Shudh Dhatu" in Ayurveda
Neutralises acidity and enhances gut health.
Bronze Dining Legacy: Exploring the Timeless Traditions of Eating in Kansa Utensils
Explore the health benefits, history, and timeless tradition of dining with Kansa utensils. Learn how to use, maintain, and enjoy the legacy of bronze cookware with Zishta.
Benefits of drinking water stored in copper vessels: Demystifying Copper
Dive into the age-old practice of storing water in copper vessels. Uncover the science-backed benefits for your health and vitality. Discover the power of tradition!
Repository of Traditional Wisdom!
Bodha
Zishta Kansa Tulsi Collection: Durable, Pure, and Versatile Cookware & Serveware
Explore Zishta's Kansa Tulsi Collection: durable, pure cookware, serveware!
Kansa vs. Bronze: The Perfect Ratio Alloy in Indian Cookware and Serveware
Explore Kansa vs Bronze, India’s revered copper-tin alloy. Discover its cultural significance and how it's crafted into traditional cookware and serveware across regions.
Discover the Historical Significance of Kansa: From Vedic Rituals to Ayurvedic Health Benefits
Exploring the Power of Kansa in Indian Scriptures: Health, Ritual, and Cultural Symbolism.
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