Iron Roti Tawa, Tadka Ladle Combo
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| Product | Weight (Kg) | Length In CM | Diameter In CM |
|---|---|---|---|
| Iron roti tawa | 1.2 | - | 22.9 |
| Iron tadka ladle broad | 0.35 | 25.4 | 13-13.5 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.Description
Transform your cooking experience with the dynamic duo of an iron roti tawa and an iron tadka ladle broad, blending tradition and versatility in your kitchen.
It is a perfect pairing, the iron roti tawa is ideal for crafting perfectly cooked rotis, phulkas, bhakri and pancakes, while the iron tadka ladle adds a final burst of flavor with its ability to temper spices to perfection.
Embrace the rich tradition of Indian cooking with the authentic touch of using an iron roti tawa and tadka ladle, adding a sense of heritage to your culinary creations.
Additional Information
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
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Frequently asked Queries
Get your queries answered fast!
What is the difference between Iron and Cast Iron
Watch this video where its explained clearly the difference between Iron & Cast Iron: Click here
Are they Pre-seasoned?
All our Iron & Cast Iron Cookware are pre-seasoned following traditional techniques. We use Gingely (Sesame) oil for the seasoning process.
How to start using the Pure Iron cookware?
Gently wash the cookware and heat it in gas burner, apply some cooking oil onto the cooking surface and cool it down. Now the cookware is ready for use.
How to remove rust from Pure Iron Cookware
Scrub the cookware with salt and oil mixture to remove the rust, then wash well, wipe them dry and apply some cooking oil and store.
Do's & Don'ts of Iron & Cast Iron Cookware
Enhance flavor with iron or cast iron cookware. Learn essential dos and don’ts to maintain your pans and kadais for lasting use.
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