Cast Iron Appam Pan-Appachatti-Zishta Traditional Cookware

Cast Iron Appam Pan

Name: Cast Iron Appam Pan
Brand: Zishta
SKU: ZCIM04
Price: 690.00 INR
Availability: OutOfStock

SKU: ZCIM04

Rs. 690.00

MRP

Rs. 1,290.00

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DELIVERY: 5 - 7 DAYS

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Weight (Kg)	Diameter In CM
1.0 - 1.5	22.5 - 23.0

DISCLAIMER

All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.

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Bring back the memories of your grandmother making delicious & crispy appams for the whole family in our Zishta appam pan.
Zishta seasoned cast iron appachatti is made using the traditional sand moulds from the local river sand, known for it's speciality of fine sand as it is in a high flow region of the river. Pure railway grade iron is used in the casting process.
The thickness & quality of Zishta cast iron appam maker gives it longer life, higher iron density, retains heat longer and consumes less oil.
Make your appams tastier now. No more harmful chemicals in your kitchen.
Zishta Cast Iron cookware are tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS).

Click here to read about Usage & Maintenance

Additional Information

Packaged and Marketed by:

Zishta Traditions Private Limited

Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078

Contact: +919008220185 , support@zishta.com

Country of Origin: India

Excellent

The iron is good quality and healthy cooking thank you Zishta for introducing us for interesting products to help people to healthier food

Dear Selvamalar,

Thank you so much for your kind words and positive feedback!

We're delighted to hear that you're enjoying the quality of our iron cookware and that it's contributing to a healthier cooking experience for you. At Zishta, our mission is to revive traditional wisdom and bring meaningful products into modern kitchens—and feedback like yours truly encourages us to keep going.

Thank you once again for your support!

Regards,
Zishta Team.

Good product

Dear Vaidehi

Thank you for the kind review and rating.

Regards
Team Zishta

Amazing aapam pan.We even made stuff with ragi batter.Excellent packing and professionally delivered.

Dear Aparna

Thank you very much for your kind review .

Regards
Team Zishta

Good Pan. Appam came out well.

Hi Nutan

Thanks a lot for your kind review. Appreciate the same.

Regards
Team Zishta

Appam came out nice

Hi Pooja

Thanks a lot for your kind review

Regards
Team Zishta

Dedicated Traditional Guides

To support you with all the traditional knowledge to kick-start your journey!

Loyalty Program

Explore our enjoy benefits with every purchase at Zishta: Know more

Secure payment

Card/Debit UPI and international $ payments through Paypal (Under Wallet Section in Payment Gateway)

Cash on Delivery

For purchase upto Rs.20,000 within India

Frequently asked Queries

Get your queries answered fast!

What is the difference between Iron and Cast Iron

Watch this video where its explained clearly the difference between Iron & Cast Iron: Click here

Are they Pre-seasoned?

All our Iron & Cast Iron Cookware are pre-seasoned following traditional techniques. We use Gingely (Sesame) oil for the seasoning process.

How to start using the Cast Iron cookware?

First wash the cookware really well. then heat it in gas burner, add 2- 3 spoons of cooking oil and cut an onion and fry it in them for about 5-7 mins in low flame. Then discard the onions and the cookware is ready for use.

How to remove rust from Iron & Cast Iron Cookware

The process of removing rust is fairly easy and clearly explained in this video

Why does Zishta Cast Iron have a rough finish?

As most of our Cast Iron range is hand finished they do have a rustic finish. The surface is not worked on machine with mineral oil and lathe. This is the traditional finish that we have. Few tawas and Kadais we also have with Machine finish. Please choose depending on your preference.

Our team of dedicated Traditional Guides is available Monday to Saturday: 10 AM-6:30 PM (Except National Holidays)Average answer time: 50 mins

Connect with Guides

Cast Iron Vs Iron Cookware

Key Differences

Here are some critical differences between Cast Iron & Iron Cookware that would assist you with your purchase

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Induction Compatible

Yes

Weight of Product

Much Heavier

Much lighter

Ideal Cooking Duration

Ideal for Long Duration Cooking

Short Duration cooking < 20 mins

Iron Infusion

High

Low

Acidic Cooking

Not recommended in new cookware

Small quantities of Lime/Tomatoes is fine.

Traditional Handmade Cast Iron Cookware-Zishta

GUIDE BOOKS

Cast Iron Cookware - Frequently Asked Questions

Get all your cast iron cookware questions answered! From seasoning and care to cooking tips, our FAQ guide covers everything you need to know to make the most of your cast iron skillets, pans, and ...

2023 41 01/30/23

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Curious about Kansa (Bronze) cookware and serveware? This FAQ guide answers 25 essential questions about its health benefits, usage, maintenance, and more. Discover why Kansa is a timeless choice f...

The Ultimate Guide to Choosing the Perfect Tawa: Explore Zishta’s Iron, Cast Iron, and Kansa Tawas

Learn how to choose the right tawa for your kitchen with our guide to Zishta’s iron, cast iron, and kansa tawas. Explore their benefits, uses, and care tips for healthier, tastier cooking.

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Cast Iron Appam Pan

OFFERS

Customer Reviews

Frequently asked Queries

Key Differences

Bodha our Blog

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