


Cast Iron Raised Edge Pan -Fry Pan- Omelette Pan
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Weight (Kg) | Diameter In CM |
---|---|
1.6 - 1.8 | 24.5 - 25.0 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.Whip up fluffy omelettes, soft scrambled eggs, golden pancakes, or even crispy neer dosa with ease-Zishta’s handcrafted Cast Iron Raised Edge Pan is your go-to for delicious everyday cooking.
Crafted the traditional way using sand moulds made from fine, fast-flowing river sand, this pan is cast from pure railway-grade iron for unmatched durability and heat retention. The raised edges make flipping and handling a breeze, while the thick, heavy base ensures even cooking every time.
Naturally pre-seasoned and free from harmful chemicals, this pan brings you the goodness of traditional cookware with modern quality standards.
Upgrade your kitchen with a pan that’s built to last-and made to cook like a dream.
Zishta cast iron products are Tested in NABL-accredited labs and compliant with EU Restriction of Hazardous Substances (RoHS) standards.
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India


Frequently asked Queries
Get your queries answered fast!
What is the difference between Iron and Cast Iron
Watch this video where its explained clearly the difference between Iron & Cast Iron: Click here
Are they Pre-seasoned?
All our Iron & Cast Iron Cookware are pre-seasoned following traditional techniques. We use Gingely (Sesame) oil for the seasoning process.
How to start using the Cast Iron cookware?
First wash the cookware really well. then heat it in gas burner, add 2- 3 spoons of cooking oil and cut an onion and fry it in them for about 5-7 mins in low flame. Then discard the onions and the cookware is ready for use.
How to remove rust from Cast Iron Cookware
The process of removing rust is fairly easy and clearly explained in this video
Cast Iron Vs Iron Cookware
Key Differences
Here are some critical differences between Cast Iron & Iron Cookware that would assist you with your purchase


Yes
Yes
Much Heavier
Much lighter
Ideal for Long Duration Cooking
Short Duration cooking < 20 mins
High
Low
Not recommended in new cookware
Small quantities of Lime/Tomatoes is fine.

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