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Frequently Asked Queries
How to check Purity of Kansa?
Check for lab certificates to identify purity. We at Zishta Provide Lab Certificate to showcase the purity of Kansa we provide.
Do they lose shine with usage
Kansa or bronze tend to oxidise with usage . Best way to get the shine back is to use tamarind or lime skin to clean the oxidisation.
What is green formation on the surface
Copper in the alloy oxidises with exposure to water and air. If not cleaned regularly, the patina formation happens which is greenish in colour. This is not safe to consume food from kansa which has patina formation. Clean it immediately before using again.
Can we cook food in Kansa
Hand-beaten kansa cannot be used for cooking. Only Casted Kansa (Tulsi Range of Zishta) can be used for cooking,
Kansa Benefits
Removes free radicals from food.. hence also called "Shudh Dhatu" in Ayurveda
Neutralises acidity and enhances gut health.


Discover the Historical Significance of Kansa: From Vedic Rituals to Ayurvedic Health Benefits
Exploring the Power of Kansa in Indian Scriptures: Health, Ritual, and Cultural Symbolism.
Repository of Traditional Wisdom!
Bodha

The Journey of a Kansa Thali: From Artisanʼs Workshop to Your Dining Table
Explore the journey of a handcrafted Kansa Thali, from the artisan’s skilled hands to your dining table. Discover its rich heritage, health benefits, and timeless charm that make Kansa dinnerware a...

Heritage in Your Hands: Meet the Thatheras of Punjab – Masters of Brass Craftsmanship
Meet the Thatheras of Punjab, master artisans preserving India’s ancient brass and copper craftsmanship. Explore their timeless techniques and handcrafted creations that bring authentic heritage an...

Cookware & Culture: How India’s Traditional Vessels Mirror Its Culinary Diversity
Explore how India’s traditional cookware in brass, bronze, soapstone & Manipur black pottery reflects regional flavors, cultural heritage, and timeless culinary wisdom.
Explore the widest Traditional Collection

















































