Pure Iron Roti Tawa
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Make your favourite fluffy chapatti, soft roti or hot paratha in our rustic Zishta iron tawa.
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$ VIA PAYPALPRODUCT INFORMATION
Weight (Kg) | Diameter In CM |
|---|---|
1.1 - 1.2 | 24.0 - 24.5 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.---------------------------------------------------------
Make your favourite fluffy chapatti, soft roti or hot paratha in our rustic Zishta iron tawa.
Zishta pre-seasoned roti tawa is hand made of first grade pure iron and retains heat for long. No chemical coating used.
A traditional cookware that continues to be the best for modern kitchen. this roti tawa works on your regular gas stove as well as induction stove.
Zishta pure iron cookware are tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS)
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
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Frequently asked Queries
Get your queries answered fast!
What is the difference between Iron and Cast Iron
Watch this video where its explained clearly the difference between Iron & Cast Iron: Click here
Are Iron cookware Pre-seasoned?
All our Iron & Cast Iron Cookware are pre-seasoned following traditional techniques. We use Gingely (Sesame) oil for the seasoning process.
How to start using the Pure Iron cookware?
Gently wash the cookware and heat it in gas burner, apply some cooking oil onto the cooking surface and cool it down. Now the cookware is ready for use.
How to remove rust from Pure Iron Cookware
Scrub the cookware with salt and oil mixture to remove the rust, then wash well, wipe them dry and apply some cooking oil and store.
Which cluster make the Pure Iron Cookware?
We at Zishta work with two clusters from Maharashtra and Tamil Nadu who have been making these cookware for at least 100 years!
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Master the art of using iron and cast iron cookware with these do's and don'ts. From seasoning tips to maintenance hacks, ensure your cookware stays durable and delivers authentic flavors!
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