
Hand-Crafted Bronze Kadai (Unpolished, Natural Finish)
SKU
Save up to 42%
MRP. Rs. 3,900
Original price
MRP. Rs. 5,750
-
Original price
Onwards
Original price
MRP. Rs. 5,750
Rs. 3,900
Onwards
Current price
MRP. Rs. 3,900
Size | Weight (Kg) | Diameter In CM | Height In CM | Capacity (Litre) |
---|---|---|---|---|
Extra Large
|
3.2-3.3 | 29.2 - 30.5 | 10.2 | 3.0-3.5 |
Large
|
2.3-2.5 | 25.4 - 26.7 | 8.9 - 9.6 | 2.0-2.4 |
Medium
|
1.6-1.8 | 22.1 - 22.9 | 6.8 - 7.6 | 1.5-1.8 |
Small
|
1.2 - 1.4 | 19.6 - 20.3 | 6.4 - 6.9 | 1.0-1.2 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.- Bronze Kadai is a unique re-creation of the traditional Kerala cookware predominantly used to make sweets.
- This version of the Kadai is the most authentic way of making bronze among the traditional Kerala Artisans.
- The process of making is using the ancient wax casting method which is very rare and dying method.
- The casted bronze metal is not worked on with machine tools but with hand to get a rustic finish to the surface.
- Please note that these hand finished products will not have a smooth surface like machine finished products.
- They are made with robust functional purpose and lesser aesthetic appeal - the key difference is the technique of making and final finishing by hand (Not machine)
- Made of pure Bronze, Zishta traditional bronze kadai is made by the highly skilled artisans of Kerala whose history dates back thousands of years.
- Crafted by hand, these traditional cookware have higher density of metal enabling high heat carrying capacity, slow cooking and keeps the dish warm for hours after cooking.
- These bronze kadai's are specifically used for making sweet dishes and does not need tin coating.
- The food cooked in them retain over 98% of the nutrition as well as the flavour, making the food tasty as well as healthy!