




Brass Traditional Katori - Small
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Brass Traditional Katori – Small | Hand-Beaten Brass Serveware with Pure Tin Coating The Zishta Brass Traditional Katori – Small is a handcrafted serving bowl made from brass and finished with a 100% pure tin coating on the inside. Traditionally u...
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PRODUCT INFORMATION
| Size | Weight (Gms) | Diameter In CM | Height In CM | Capacity in ML |
|---|---|---|---|---|
| Small | 80 | 8.0 | 4.6 - 4.7 | 150 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.---------------------------------------------------------
Brass Traditional Katori – Small | Hand-Beaten Brass Serveware with Pure Tin Coating
The Zishta Brass Traditional Katori – Small is a handcrafted serving bowl made from brass and finished with a 100% pure tin coating on the inside. Traditionally used in Indian dining, a brass katori is ideal for serving dal, curries, vegetables, chutneys, desserts, and accompaniments as part of a complete meal.
This katori is hand-beaten by artisans from Jandiala Guru, Punjab, a region known for preserving centuries-old metalcraft traditions. Its compact size makes it suitable for individual servings while bringing authentic handcrafted tableware to everyday dining.
Product Highlights
· Hand-Beaten Using Traditional Techniques - Each katori is shaped and finished by hand using traditional hammering methods, creating a distinctive texture that reflects genuine artisan workmanship.
· Pure Tin-Lined Interior - The inside surface is coated with 100% pure tin, making it suitable for serving a variety of cooked foods while maintaining traditional food-safe practices.
· Ideal for Indian Side Dishes - Designed for serving dal, sabzi, rasam, kootu, chutneys, desserts, curd, and other accompaniments commonly served during Indian meals.
· Crafted in Jandiala Guru - Made by artisans from Jandiala Guru, a craft cluster widely known for its traditional brass and copper utensil-making heritage.
· Compact and Practical Size - The small format fits comfortably within traditional thali setups and modern dining arrangements without occupying excessive table space.
· Traditional Dining Aesthetic - The hand-worked finish and classic form make it suitable for festive meals, family gatherings, and heritage-inspired table settings.
Why Choose Zishta Brass Traditional Katori?
· Preserves a Living Craft Tradition - Every katori supports artisan communities that continue to practice traditional metalworking skills passed down through generations.
· Designed for Complete Meal Service - Pairs naturally with thalis, plates, tumblers, and serving vessels to create a cohesive traditional dining experience.
· Made for Everyday Functionality - Strong brass construction provides durability for regular household use when maintained according to recommended care practices.
· Suitable for Festive and Special Occasions - A practical choice for serving guests during celebrations, religious functions, family feasts, and traditional events.
· Complements Heritage Tableware Collections - Blends seamlessly with brass serveware, copper utensils, kansa dinnerware, and handcrafted dining accessories.
· Thoughtful Addition to Gifting Collections - Suitable for wedding gifts, housewarming gifts, festive gifting, and curated traditional kitchen collections.
Frequently Asked Questions
1. What foods can be served in this brass katori?
This katori can be used for serving dal, vegetable preparations, curd, sweets, chutneys, gravies, and other side dishes.
2. Why does the katori have a tin coating?
The pure tin lining is a traditional finishing layer used on brass utensils intended for serving food.
3. Can it be used as part of a traditional thali set?
Yes. The size and design make it suitable for use alongside traditional Indian thali plates and dining sets.
4. Is this katori suitable for festive table settings?
Yes. Its traditional appearance makes it a popular choice for festive meals, family gatherings, and ceremonial dining occasions.
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India

Frequently asked Queries
Get your queries answered fast!
Do we need Kalai to store water?
As water is not acidic, we do not need kalai to store water in copper
What is black spotting on copper?
Good quality (non-coated) copper will oxidise when in contact with water or air. This results in the black/dark shade spotting. Washing it with tamarind or lime skin removes the spotting
What is the green formation in unclean copper?
This is called Patina. It is not safe to consume water from copper pots which has lots of patina. Scrub and clean copper with tamarind or lime skin once in 3-4 days
Which cluster makes copper serveware for Zishta
We work with the tambat craftsmen of Maharashtra whose lineage dates back to Chatrapati Shivaji Maharaj days. The free hand beat work on copper is unique to this cluster.
Why Zishta Copper
Our Traditional Clusters use Virgin Copper and not scrap metal.
Copper is tested and certified for 99% purity.
These are completed hand made copper ware and not mass produced in machines.
Authentic handcrafted traditions making each piece unique adoring your modern home
Crafted by generational artisans with cherished history making every item a "Masterpiece"
One Stop Shop for all Traditions of Bharat
Zishta purpose is to connect you back to your roots!


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