Brass Lagaan for cooking | Pital Lagan
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| Size | Storage Capacity (Ltrs) | Diameter In CM | Height In CM | Product Weight (Kg) |
|---|---|---|---|---|
| Small | 2.0 - 2.4 | 23.5 - 24.5 | 9.0 | 1.2 - 1.4 |
| Medium | 2.8 - 3.0 | 27.0 - 28.0 | 9.5 | 1.4 - 1.6 |
| Large | 4.0 - 4.5 | 29.5 - 30.5 | 10.0 | 1.8 - 2.0 |
| XL | 5.7 - 5.9 | 31.5 - 32.5 | 10.5 | 2.2 - 2.4 |
| XXL | 7.5 - 8.0 | 35.1 - 35.5 | 11.5 | 2.7 - 3.0 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.Brass lagaan is not just a cooking utensil; it's a piece of art meticulously crafted by skilled artisans from Punjab. Each lagan is a testament to their craftsmanship, showcasing intricate designs and traditional techniques that have been passed down through generations.
Brass lagan from Zishta has excellent heat conductivity and ability to distribute heat evenly make it ideal for slow cooking, simmering, and braising.
Brass lagan utensil is ideal for cooking rice-based dishes like biryani and pulao. The even heat helps in cooking the rice uniformly and infusing the flavors of the spices into the rice. Cook rich and flavorful curries like butter chicken, palak paneer, for shallow frying or sautéing, as well as dal.
Make traditional Indian sweets like kheer, halwa, and gulab jamun. The even heat distribution ensures that the sweets are cooked to perfection without burning.
By choosing a brass lagan crafted by these artisans, you are not only adding a unique and beautiful piece to your kitchen but also supporting the rich heritage of Indian craftsmanship.
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
coins cannot be combined with other discounts
Zishta service and product is very good
Dear Ekbal,
Thanks a ton for your kind review and rating. Appreciate your support.
Regards,
zishta team
I have placed more than 7 orders with Zishta on all the products in the past 3-4 yrs. The products include , Kansa, Brass, copper, clay, tin, black pottery, and neem. I love them all. Thanks to Zishta for bringing these quality products to us.
Zishta is very prompt in responding to the email or WhatsApp with any questions.
I have to say special thanks for the package. Never had issue with packing or shipping team. I live in USA, I order to my India address and bring it to USA every time I visit, the package is well done that it is worry free to bring in my checkin baggage.
I got this brass lagaan to cook biryani. Well made, looks beautiful and heavy for its size. I would suggest a lid for this would help.
Thanks,
Anitha Gandhi
Dear Anitha Gandhi,
Thanks a ton for your kind review and rating. Appreciate your support. Thanks a ton!!!
Regards,
Team Zishta
Wonderful looks Gud and healthy eating, small is enough for a family of 4 …Gud and quite wide and strong
Dear Sneha,
Thanks a ton for your kind review. Gives us immense pleasure to see how satisfied and happy you are with the product. Thanks a ton! You made our day!
Regards
Team Zishta
Great cooking experience
Dear Shama
Thanks a lot for your rating and review.
Regards
Team Zishta
It with lid could have been helpful
Dear Soumik
We are working on your feedback and will surely try and get a lid for the same. Appreciate your kind support.
Regards
Team Zishta
Frequently asked Queries
Get your queries answered fast!
Do brass cookware need Kalai
Yes. All brass cookware except those for storing water/making coffee need kalai to prevent adverse reaction with the acidic elements of the food cooked in them.
How frequently do you need to do Kalai?
Depending on usage, kalai has to be redone between 12-15 months.
What are the benefits of Cooking in Brass?
1. Preserves >90% of nutrition
2. Alkaline property of brass neutralises acidity and protects your gut health.
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