Kansa Bela Shrikhand Bowl
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Kansa Bela Shrikhand Bowl – Tradition Served Beautifully
A Kansa Bela Shrikhand Bowl is a traditional serving bowl made from pure Kansa. "Bela" refers to...
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PRODUCT INFORMATION
Kansa plate, katori & Serving bowls etc. come with charcoal finish on outside. They wash away with use.
| Size | Weight (GM) | Diameter In CM | Height In CM | Capacity in ML |
|---|---|---|---|---|
| Medium | 200 - 300 | 11.0 - 11.5 | 3.5 - 4.0 | 200 - 250 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.---------------------------------------------------------
Kansa Bela Shrikhand Bowl – Tradition Served Beautifully
A Kansa Bela Shrikhand Bowl is a traditional serving bowl made from pure Kansa. "Bela" refers to its bowl form - ideal for desserts, soups, condiments.
Kansa is considered one of the best metals to eat from due to its cultural relevance and age-old associations with wellness and balanced living. This handcrafted serving bowl is elegant, durable, and rooted in Ayurvedic wellness.
Product Highlights
- Material: Made of Pure Kansa (Bell Metal), a traditional alloy of Copper and Tin known for its high durability and Ayurvedic benefits.
- Design: Its smooth finish and earthy metallic sheen add a touch of elegance to any table setting.
- Handcrafted by Gujarat's Master Artisans: Every bowl is shaped with meticulous attention to detail, reflecting a deep cultural legacy of Kansa metalwork.
- Usage: For serving desserts, curds, soups, condiments and more
- Care and Maintenance: Easy to maintain. Wash with regular dish washing soap or liquid and use a soft scrubber. Avoid using harsh detergents for cleaning. Store it dry.
Why Choose a Kansa Bela Shrikhand Bowl
- Pure Kansa - Free from heavy metal contamination, this serving bowl is crafted to the highest standards of purity, ensuring safe and healthy meals.
- Smooth, Lathe-Polished Interior - Ensures a refined appearance and effortless cleaning, ideal for both everyday and special dishes.
- Versatile Serving Bowl - While named for the traditional Indian dessert Shrikhand, this Kansa bowl is versatile enough for serving variety of dishes, from soups and salads to desserts and condiments.
- Health Benefits of Kansa - Kansa is known for its health enhancing properties. The alloy is naturally anti-bacterial and promotes alkalinity, aiding in digestion and overall well-being. To know more Kansa benefits, read Ayurvedic Significance of Kansa.
- Durable & Long-Lasting - Dense metal construction ensures longevity and resistance to daily wear.
- Ideal for Traditional & Contemporary Dining - This Kansa Serveware complements all styles - minimalist, festive, traditional or modern tablespaces.
- A Thoughtful Gift for Any Occasion - Ideal for housewarmings, festive gifting, corporate gifting, weddings, wellness enthusiasts, or anyone who appreciates handcrafted metalware.
Frequently Asked Questions
1. Is the Kansa bowl safe for hot and cold foods?
Yes. Kansa handles temperature variations well and is ideal for both hot and chilled dishes.
2. Is the serving bowl suitable for both traditional and modern dishes?
Yes. Its versatile design makes it perfect for Indian sweets as well as global recipes like salads, dips, and desserts.
3. Is the bowl child-friendly?
Yes, its smooth finish, rounded edges, and sturdy weight make it safe and comfortable even for younger users.
4. Can this bowl be paired with other kansa tableware for gifting?
Definitely. It makes a beautiful addition to gift sets when paired with kansa plates, katoris, or spoons.
5. How should I care for the bowl to maintain its shine?
Regular washing with mild soap and occasional polishing helps maintain its natural sheen, while allowing a graceful patina to develop.
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
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Frequently asked Queries
Get your queries answered fast!
Difference between Kansa, bronze and brass
Kansa is same as bronze which is an alloy of Copper & Tin. Brass is an alloy of copper & Zinc
How can we serve acidic food without Kalai in Kansa utensils
Kansa has a high % of tin in the alloy itself. Acidic food can be stored/served for upto 4 hours without any adverse reaction from the copper in the alloy.
Can we cook food in Kansa/Bronze?
Kansa serve ware are made by beating ingots or kansa sheets. You cannot cook in them as they can break.
Only casted bronze can be used for cooking. Explore our kansa tulsi range which you can use for cooking.
How long can we store food in Kansa
Traditionally kansa was widely and still used in temples for offering food to gods. The recommended duration is between 3-4 hours max for storing food in kansa (anything acidic). Casted bronze, we can use to store food for longer duration.
What clusters make Kansa for Zishta
We work with 3 clusters - In Maharashtra, Gujarat and Odisha. The first two clusters use kansa sheets for making kansa serveware. The Odisha cluster makes kansa ingots with copper and tin and then beats them to different serveware shapes.
How to maintain Kansa?
Kansa is easy to maintain. Regular wash with soap and water is fine. Once in a while scrub them with tamarind or lime skin to get the shine back.
Why buy from Zishta
High Quality tested bronze in the divine ratio of 78:22 Copper Tin ratio.
Authentic handcrafted traditions making each piece unique adoring your modern home
Crafted by generational artisans with cherished history making every item a "Masterpiece"
One Stop Shop for all Traditions of Bharat
Zishta purpose is to connect you back to your roots!
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