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Kansa Snack Plate – Handcrafted Heritage For Mindful Snacking
A Kansa Snack Plate is a heritage-inspired serving plate crafted from Kansa (Bronze), designed for snacks,...
SECURE PAYMENT OPTIONS
PRODUCT INFORMATION
Kansa plate, katori & Serving bowls etc. come with charcoal finish on outside. They wash away with use.
| Size | Weight (GM) | Diameter In CM | Height In CM |
|---|---|---|---|
| Medium | 220 - 240 | 15.3 - 15.5 | 2.6 - 2.8 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.---------------------------------------------------------
Kansa Snack Plate – Handcrafted Heritage For Mindful Snacking
A Kansa Snack Plate is a heritage-inspired serving plate crafted from Kansa (Bronze), designed for snacks, appetizers, small servings, and everyday use.
Kansa is considered one of the best metals to eat from due to its cultural relevance and age-old associations with wellness and balanced living.
Product Highlights
- Material: Made of Pure Kansa (Bell Metal), a traditional alloy of Copper and Tin known for its high durability and Ayurvedic benefits.
- Design: Circular from with raised rim and soft metallic sheen. Smooth interior for direct food contact.
- Naturally Evolving Charcoal Finish - The exterior charcoal coating is a characteristic of handcrafted Kansa. It diminishes with daily use.
- Handcrafted by Artisans of Maharashtra: Meticulously shaped by experienced craftsmen, preserving regional metalworking heritage. Read our blog Journey of a Kansa Thali.
- Usage: For serving snacks, appetizers, fruits, and sweets.
- Care and Maintenance: Easy to maintain. Wash with regular dish washing soap or liquid and use a soft scrubber. Avoid using harsh detergents for cleaning.
Why Choose a Kansa Snack Plate
- Pure Kansa-100% Safe - Free from heavy metal contamination, this thali is crafted to the highest standards of purity, ensuring safe and healthy eating.
- Ideal Snack Serving Size - Perfect for snacks, fruits, savories, sweets and light accompaniments during tea-time or gatherings.
- Rooted in Ayurvedic Wisdom - Kansa has long been associated with mindful eating practices and holistic living.
- Elevated Everyday Snacking - Turns simple snacks into a refined, intentional dining experience.
- Benefits of Kansa/Bronze - Kansa or Bronze is called as Shuddha Datu Purest of metals in Ayurveda. Kansa enhances the flavor of food while promoting better digestion and overall wellness. To know more benefits, read Ayurvedic Significance of Kansa.
- Eco-Conscious & Sustainable - Kansa is revered for its long life and robustness. This Kansa Serveware is crafted using traditional methods with minimal environmental impact.
- Heritage Tableware with Modern Appeal - Blends traditional aesthetics with contemporary design, making it suitable for both everyday use and special occasions.
Frequently Asked Questions
1. Is the Kansa Snack Plate suitable for both modern and traditional table settings?
Yes. Its minimal, timeless form complements contemporary dining tables while still fitting naturally into traditional and festive serving styles.
2. Does the Kansa Snack Plate have any coating or polish applied?
No artificial coating is applied. The plate retains its natural metal finish, which may develop a richer patina over time with regular use.
3. Can this plate be used for serving prasad or offerings?
Yes. Kansa is traditionally considered suitable for ritual, festive, and ceremonial food serving, including prasad and naivedyam.
4. Why is this Kansa Snack Plate a thoughtful gift option?
Its blend of cultural heritage, artisan craftsmanship, and mindful living makes it a meaningful gift for housewarmings, weddings, and festive occasions.
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India

Frequently asked Queries
Get your queries answered fast!
Difference between Kansa, bronze and brass
Kansa is same as bronze which is an alloy of Copper & Tin. Brass is an alloy of copper & Zinc
How can we serve acidic food without Kalai in Kansa utensils
Kansa has a high % of tin in the alloy itself. Acidic food can be stored/served for upto 4 hours without any adverse reaction from the copper in the alloy.
Can we cook food in Kansa/Bronze?
Kansa serve ware are made by beating ingots or kansa sheets. You cannot cook in them as they can break.
Only casted bronze can be used for cooking. Explore our kansa tulsi range which you can use for cooking.
How long can we store food in Kansa
Traditionally kansa was widely and still used in temples for offering food to gods. The recommended duration is between 3-4 hours max for storing food in kansa (anything acidic). Casted bronze, we can use to store food for longer duration.
What clusters make Kansa for Zishta
We work with 3 clusters - In Maharashtra, Gujarat and Odisha. The first two clusters use kansa sheets for making kansa serveware. The Odisha cluster makes kansa ingots with copper and tin and then beats them to different serveware shapes.
How to maintain Kansa?
Kansa is easy to maintain. Regular wash with soap and water is fine. Once in a while scrub them with tamarind or lime skin to get the shine back.
Why buy from Zishta
High Quality tested bronze in the divine ratio of 78:22 Copper Tin ratio.
Authentic handcrafted traditions making each piece unique adoring your modern home
Crafted by generational artisans with cherished history making every item a "Masterpiece"
One Stop Shop for all Traditions of Bharat
Zishta purpose is to connect you back to your roots!


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