Cast Iron Kadai Combo
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| Size | Weight (Kg) | Depth In CM | Diameter In CM | Capacity (Litres) |
|---|---|---|---|---|
| Small | 1.0 - 1.5 | 6.0 - 7.5 | 19.0 - 20.0 | 0.8 - 1.0 |
| Medium | 1.7 - 2.5 | 8.0 - 8.5 | 22.0 - 24.0 | 1.3 - 1.5 |
| Large | 3.0 - 3.5 | 9.0 - 9.5 | 27.5 - 28.0 | 2.0 - 2.5 |
DISCLAIMER
All our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have variations on dimensions & weight.Zishta pre seasoned cast iron kadai (pan) is made using the traditional sand moulds from the local river sand, known for it's speciality of fine sand as it is in a high flow region of the river. Pure railway grade iron is used in the casting process.
The thickness & quality of Zishta cast iron kadai gives it longer life, higher iron density, retains heat longer and consumes less oil. Make your curries tastier now. No more harmful chemicals in your kitchen.
Zishta cast iron cookware are tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS).
Packaged and Marketed by:
Zishta Traditions Private Limited
Address: 25/1, 9th Cross, 19th A Main, JP Nagar 2nd Phase, Bangalore 560078
Contact: +919008220185 , support@zishta.com
Country of Origin: India
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Customer Reviews
Awesome
Worth buying. I have all the three. But due to heavy weight. I am using small one.
Their is change in taste of food.
Worth buying
Cast iron kadai n illuppa kadai are very good. Quality of the iron is good.
Infact the larger is quite heavy for daily use.Smaller one is a must for daily usage.
I went to your store and asked for the lab test reports. They said they will share in a day nd i came home. Now your team stopped replying me and before they asked more time , I waited but now your team doesnt response with any accountability and doest even bother about giving update on this. I am not going to purchase your products anuymore and not even going to recommend also. This is how you value your customers.
Hello Nupur
As explained, we were waiting for the latest reports for sharing. The customer support team has been trying to get in touch with you to share the same. As for the fissures, these are not damages but minor imperfections which will get smoothened with usage.
I opened the box and was trying to take the kadai one by one. When I got to the bigger kadai, the handle broke.
Dear Rachana Velaga,
We're truly sorry to hear that the handle of the cast iron kadai was broken while taking it out. It's unfortunate that this happened during transit, and we will be addressing this issue with our courier partners to improve their service and prevent such incidents in the future.
As promised, we will surely assist you with the agreed solution. Please rest assured that we are committed to resolving this matter to your satisfaction.
Once again, we apologize for the inconvenience and appreciate your understanding.
Best regards,
Team Zishta
Frequently asked Queries
Get your queries answered fast!
What is the difference between Iron and Cast Iron
Watch this video where its explained clearly the difference between Iron & Cast Iron: Click here
Are they Pre-seasoned?
All our Iron & Cast Iron Cookware are pre-seasoned following traditional techniques. We use Gingely (Sesame) oil for the seasoning process.
How to start using the Cast Iron cookware?
First wash the cookware really well. then heat it in gas burner, add 2- 3 spoons of cooking oil and cut an onion and fry it in them for about 5-7 mins in low flame. Then discard the onions and the cookware is ready for use.
How to remove rust from Cast Iron Cookware
The process of removing rust is fairly easy and clearly explained in this video
Cast Iron Vs Iron Cookware
Key Differences
Here are some critical differences between Cast Iron & Iron Cookware that would assist you with your purchase
Yes
Yes
Much Heavier
Much lighter
Ideal for Long Duration Cooking
Short Duration cooking < 20 mins
High
Low
Not recommended in new cookware
Small quantities of Lime/Tomatoes is fine.
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