Brass Cookware
In the good old days Traditional Brass utensils were extensively used because of its light weight and amazing benefits to lead a healthy life. Zinc presence in alloy helps in preserving the anti-oxidant properties of the ingredients used in our cooking process. Authentic brass utensils are important as we have to make sure the Tin coating is made of pure Tin without any lead contamination. Based on traditional knowledge gathered, we identified artisan clusters in Tamil Nadu, Maharashtra, Gujarat and Andhra Pradesh who have been making some of the best traditional cookware in brass for 10 generations.
- This natural un-polished antique version is completely natural with no polish. G ...₹5,250.00 - ₹6,950.00
- Soft, fluffy, light Idlis is a dream breakfast for many South Indan homes where ...₹4,950.00 - ₹6,750.00Out of stock
- A quintessential travel accompaniment for families in the olden days, Rail Adukk ...₹18,000.00
- Rice, biriyani cooked in healthy Brass pots designed with narrower mouth to enab ...₹2,500.00
- Brass Paraat is a traditional plate used in Central India to knead the dough for ...₹2,400.00
- Brass Sarva kadai shaped cooking pot is a great alternative light weight traditi ...₹1,900.00 - ₹2,800.00
- Brass Vaana Pot shaped cooking pot is a great alternative light weight tradition ...₹1,800.00 - ₹2,800.00
- Brass Mysore Gravy Pot shaped cooking pot is a great alternative light weight tr ...₹1,800.00 - ₹2,800.00
- The Handi is a traditional pot-shaped utensil used for slow cooking for many cen ...₹3,200.00 - ₹4,100.00
