Cast Iron Dutch Oven Medium (3 ltrs Capacity) with lid Skillet
|Size||Weight (Kg)||Depth in CM||Diameter in CM|
3.4 (Without Lid)
5.1 (With Lid)
12.5 (Without Lid)
15.4 (With Lid)
DISCLAIMERAll our products are handcrafted and this results in each product being unique and slightly different from each other and therefore will have minor variations on dimensions & weight.
- A dual Dutch Oven with lid doubling as skillet is a unique creation by the traditional artisans of Tamil Nadu.
- It retains heat longer, conducts heats evenly and multi directionally.
- It is best for slow cooking, braising meat & veggies, simmering, baking delicious breads, sauté, roasting & more.
- Make your Soups, Sauces, Breads, Biryani, Pasta, Risotto, Gravies and it gives you exceptional flavour every time!
- Dutch oven’s wall are thick walls and their heavy lid keeps the dough nice and moist and helps it rise.
- Cast Iron Dutch oven is a super versatile cookware and works on gas stove, induction, oven, electric cook-tops.
- The lid is curved / doom shaped and converts to a 8 inch skillet for quick sautéing, making eggs etc
- It retains heat and keep food warm for longer. Cast Iron Dutch ovens last for generations.
- Zishta cast iron cookware are tested in NABL accredited laboratory and comply with EU standards for Restriction of Hazardous Substances (RoHS).